Tokyo Food Tour

(10 Reviews)

About this activity

Smartphone tickets accepted

Duration: 3 hours

English

This activity has EXCEPTIONAL reviews

FREE Cancellation

From

RM367 RM334

FREE Cancellation

No hidden fees

Your booking is confirmed immediately
This activity is available in your language
This option includes FREE cancellation—book now, risk-free!

Get to know the world of seafood and fresh fish in Tokyo thanks to this gastronomic tour. The tour takes you through the Tsukiji Fish Market with a local guide .

Throughout this 80-year-old market, you'll be able to savour the food at the stalls thanks to the included tastings. These include sushi, fried fish cake, fresh tuna, Japanese omelette, authentic Japanese tea and many other delicacies.

Visit the Tsukiji Fish Market with this food tour of Tokyo.
You will be accompanied by a local guide who will explain how the most famous dishes are prepared.
A wide range of snacks and dishes are included for you to eat on the spot.

Tokyo Food Tour
Local guide
Tasting of dishes and appetizers

Select participants and date

Get to know and savour the most typical Japanese snacks and dishes thanks to this gastronomic tour of Tokyo. During this 3-hour experience you will focus on discovering the Tsukiji Fish Market with a local guide.

This way, you will get to know the best stalls of the market and its tastiest delicacies. These snacks and tastings are included in the experience. The market is mainly focused on seafood and fish, so you will discover the variety that this area of Japanese cuisine has to offer.

Some of the dishes and snacks you can enjoy include sushi, fresh tuna, fried fish cake, octopus tentacles, Japanese tea, dashi soup and much more. Thanks to the guide who will be with you, you will learn about each of the dishes, from their preparation to their history and origins.

On the other hand, you will also learn about this historic market which is about 80 years old. Its colourful stalls leave no one indifferent and it is a very important part of Japanese culture. In addition, the ingredients are so fresh and of such high quality that world-renowned chefs shop here.