Sorrento Pasta and Tiramisu Cooking Class

(4 Reviews)

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RM826 RM751

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This pasta and tiramisu cooking class in Sorrento lasts approximately 3 hours and allows you to step into the flat of a local. Thanks to the advice of an expert chef, you will prepare a three-course menu with the classics of the local gastronomic tradition, such as caponata, gnocchi alla sorrentina and a delicious lemon tiramisu. An aperitif, wine, water and coffee are included. When booking the activity, you can choose between lunch or dinner.

Learn how to cook traditional specialities such as gnocchi alla sorrentina or tiramisù al limone with an expert chef.
Enjoy an activity designed for small groups
Live an authentic Italian experience

Pasta and tiramisu cooking class
Expert cook
Aperitif
Lunch or lunch (3 courses)

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This pasta and tiramisu cooking class takes place in a private flat in Sorrento and is designed for small groups. When booking it is possible to choose between lunch or dinner. In about 3 hours, a local cook will teach you how to prepare the typical dishes of the area, such as:

Caponata: a stew based on aubergines, tomato, green olives, capers and spices.
Gnocchi alla sorrentina: a delicious gnocchi dish made with buffalo mozzarella and tomato sauce.
Tiramisù al limone: a variation on the famous dessert. Sorrento is famous for its lemons, recognised with the DOP (Protected Designation of Origin) seal by the European Union. Therefore, a dish that includes them among its ingredients could not be missing.

The experience includes wine, water and coffee and can be enjoyed at any time of the year. It is a great idea for food lovers, those travelling alone or with the family.

· 4 Reviews

V. H.

(0 Reviews)

The cooking class was a fun and enriching experience, but it would be ideal if there were more menu options to choose from.

I. U.

(0 Reviews)

The cooking class in Sorrento was an unforgettable experience, I learned how to make pasta and tiramisu in a fun and delicious way.

C. J.

(0 Reviews)

I loved learning how to make pasta and tiramisu, it was a unique experience on my trip to Italy. I will never forget how it felt to prepare these dishes with my own hands.

E. C.

(0 Reviews)

The cooking class was the best, I learnt how to make pasta and tiramisu which was delicious. I will never forget this experience, it was worth it!